Table B-9. Environmental Levels of Dibenzofurans in Fish (ppt)
Chemical |
Fish speciesa |
Tissue |
Number samples |
Number positive samples |
Concentration range |
Conc. mean |
Wt. basis |
Locationb |
Location description |
Samp. year |
Ref. no. |
Comments |
Tetrachlorodibenzofurans (MW=305.98) |
||||||||||||
2,3,7,8-TCDF |
Eel |
Liver |
6 |
0 |
ND |
NA |
NR |
Various, Netherlands |
NR |
NR |
1 |
one sample near dump site |
Eel |
Fillets |
5 |
5 |
2.1-12 |
6.98 |
Fat |
Rhine River, Germany |
NR |
88 |
2 |
up & downstream Basal |
|
Br. Trout |
Fillets |
1 |
1 |
45 |
45 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
composite sample |
|
Grayling |
Fillets |
1 |
1 |
108 |
108 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
||
Barbel |
Fillets |
1 |
1 |
57 |
57 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
||
Carp |
Fillets |
1 |
1 |
58 |
58 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
||
Chub |
Fillets |
1 |
1 |
128 |
128 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
composite sample |
|
Eel |
Fillets |
5 |
5 |
0.9-2.0 |
1.35 |
Fat |
Neckar River, Germany |
Urban |
87-88 |
2 |
||
Herring |
Adipose |
2 |
2 |
3-4 |
3.5 |
Fat |
South Baltic Sea |
NR |
NR |
3 |
||
Herring |
Whole |
1 |
1 |
1.7 |
1.7 |
Fresh |
Atlantic Coast, Sweden |
Pristine |
NR |
5 |
composite 2-5 fish |
|
Herring |
Whole |
2 |
2 |
5.3-5.5 |
5.4 |
Fresh |
Baltic Sea, Sweden |
Urban |
NR |
5 |
composite 2-5 fish |
|
Herring |
Whole |
2 |
2 |
3.0-6.2 |
4.6 |
Fresh |
Gulf of Bothnia, Sweden |
Industrial |
NR |
5 |
composite 2-5 fish |
|
Salmon |
Muscle |
2 |
2 |
28-35 |
31.5 |
Fresh |
Gulf of Bothnia, Sweden |
NR |
NR |
5 |
wild salmon |
|
Salmon |
Muscle |
2 |
2 |
7.8-9.0 |
8.4 |
Fresh |
Gulf of Bothnia, Sweden |
NR |
NR |
5 |
hatched salmon |
|
Perch |
NR |
3 |
3 |
2.1-8.7 |
5.4 |
Fresh |
Gulf of Bothnia, Sweden |
NR |
NR |
5 |
caught near pulp mill |
|
Artic Char |
NR |
5 |
5 |
21-75 |
55 |
Fresh |
Lake Vattern, Sweden |
NR |
NR |
5 |
||
Pike |
Muscle |
8 |
8 |
330-3000 |
774 |
Fat |
Lake Vanern, Sweden |
Industrial |
88 |
19 |
samples composite 2-5 fish |
|
Pike |
Muscle |
1 |
1 |
430 |
430 |
Fat |
Hedesunda Bay, Sweden |
Industrial |
88 |
19 |
composite 5 fish |
|
Carp |
Whole |
2 |
2 |
11 |
NA |
NR |
Lake Huron |
NR |
NR |
18 |
samples composite 3-5 fish |
|
Carp |
Whole |
3 |
3 |
1.8-3.0 |
2.6 |
NR |
Mississippi River, MN |
Industrial |
NR |
8 |
Elk river power station |
|
2,3,7,8-TCDF |
Carp |
Whole |
3 |
3 |
1.0-1.3 |
1.1 |
NR |
Lake Orono, MN |
Industrial |
NR |
8 |
Elk river power station |
(continued) |
Carp |
Fillets |
1 |
1 |
49 |
49 |
NR |
NR |
NR |
78 |
9 |
contamimated site |
Catfish |
Fillets |
1 |
1 |
6 |
6 |
NR |
Saginaw River |
NR |
84 |
9 |
contaminated site |
|
Smk. Chub |
Fillets |
1 |
1 |
3 |
3 |
NR |
NR |
NR |
85 |
9 |
contaminated site |
|
Str. Bass |
Fillets |
5 |
5 |
7-93 |
28.0 |
NR |
Hudson River |
NR |
85 |
9 |
contaminated site |
|
Lg. M. Bass |
Fillets |
1 |
1 |
10 |
10 |
NR |
Hudson River |
NR |
85 |
9 |
contaminated site |
|
Lake Trout |
Fillets |
3 |
3 |
11-56 |
31.7 |
NR |
Lake Superior |
NR |
85 |
9 |
contaminted site |
|
Blue Crab |
Meat |
2 |
2 |
11.0-15.5 |
13.2 |
Wet |
Passaic River, NJ |
Urban |
NR |
10 |
||
Lobster |
Meat |
2 |
2 |
3.5-4.1 |
3.8 |
Wet |
New York Bight |
Dump Site |
NR |
10 |
former sewage sludge |
|
Str. Bass |
Fillets |
2 |
2 |
51.9-85.5 |
68.7 |
Wet |
Newark Bay, NJ |
Urban |
NR |
10 |
||
Lake Trout |
Whole |
1 |
1 |
14.8 |
14.8 |
Wet |
Lake Superior |
NR |
84 |
11 |
mean 5 samples |
|
Lake Trout |
Whole |
1 |
1 |
22.8 |
22.8 |
Wet |
Lake Huron |
NR |
84 |
11 |
mean 5 samples |
|
Lake Trout |
Whole |
3 |
3 |
34.8-42.3 |
39.5 |
Wet |
Lake Michigan |
NR |
84 |
11 |
range 3 sample sites |
|
Walleye |
Whole |
1 |
1 |
11.3 |
11.3 |
Wet |
Lake Erie |
NR |
84 |
11 |
mean 5 samples |
|
Walleye |
Whole |
1 |
1 |
24.8 |
24.8 |
Wet |
Lake St. Clair |
NR |
84 |
11 |
mean 5 samples |
|
Lake Trout |
Whole |
1 |
1 |
18.5 |
18.5 |
Wet |
Lake Ontario |
NR |
84 |
11 |
mean 5 samples |
|
Lake Trout |
Whole |
10 |
10 |
27.0-56.0 |
38.4 |
Wet |
Lake Michigan |
NR |
84 |
11 |
||
Br. Trout |
Whole |
1 |
1 |
11 |
11 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Br. Trout |
Fillets |
1 |
1 |
8 |
8 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Rb. Trout |
Whole |
1 |
1 |
19 |
19 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Rb. Trout |
Fillets |
1 |
1 |
6 |
6 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
2,3,7,8-TCDF |
Lake Trout |
Whole |
1 |
1 |
15 |
15 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
(continued) |
Lake Trout |
Fillets |
1 |
1 |
6 |
6 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
Coho Salmon |
Whole |
1 |
1 |
20 |
20 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Coho Salmon |
Fillets |
1 |
1 |
6 |
6 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Cod |
Fillets |
4 |
4 |
0.2-1.4 |
0.62 |
Fresh |
Various, Sweden |
Industrial |
88 |
17 |
||
Haddock |
Fillets |
1 |
1 |
0.75 |
0.75 |
Fresh |
Various, Sweden |
Industrial |
88 |
17 |
composite 10 samples |
|
P. Flounder |
Fillets |
1 |
1 |
0.28 |
0.28 |
Fresh |
Various, Sweden |
Industrial |
88 |
17 |
composite 10 samples |
|
Plaice |
Fillets |
1 |
1 |
1.4 |
1.4 |
Fresh |
Various, Sweden |
Industrial |
88 |
17 |
composite 10 samples |
|
Flounder |
Fillets |
1 |
1 |
1.2 |
1.2 |
Fresh |
Various, Sweden |
Industrial |
88 |
17 |
composite 10 samples |
|
Eel |
Fillets |
4 |
3 |
ND-68 |
17.1 |
Fresh |
Various, Sweden |
Industrial |
88 |
17 |
||
Mussel |
Muscle |
3 |
3 |
16.1-61 |
32.4 |
Fresh |
Grenlandsfjord,Sweden |
Industrial |
87 |
17 |
||
Shrimp |
Muscle |
2 |
2 |
6.1-37 |
21.6 |
Fresh |
Grenlandsfjord,Sweden |
Industrial |
88 |
17 |
||
Cod |
Fillets |
6 |
NR |
0.49-14.3 |
NR |
Fresh |
Frierfjord, Sweden |
Industrial |
87 |
17 |
only conc. range given |
|
Variousc |
Mixedd |
314 |
279 |
NR |
13.6 |
Wet |
Various, US |
Various |
86-89 |
20 |
samples composite 3-5 fish |
|
Sucker |
Whole |
15 |
12 |
ND- 6.21 |
1.96 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Lm Bass |
Fillet |
4 |
0 |
ND( 0.23- 0.59) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Rock Bass |
Whole |
2 |
1 |
ND- 0.86 |
1.24 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Rock Bass |
Fillet |
1 |
0 |
ND( 1.95) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Sm Bass |
Fillet |
2 |
2 |
0.19- 0.30 |
0.25 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Redeye Bass |
Fillet |
1 |
0 |
ND( 0.49) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
2,3,7,8-TCDF |
Carp |
Whole |
5 |
4 |
ND- 1.36 |
0.96 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
(continued) |
not available |
Whole |
2 |
1 |
ND- 0.29 |
0.37 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
Brown Trout |
Whole |
1 |
0 |
ND( 0.20) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Brown Trout |
Fillet |
2 |
0 |
ND( 0.20) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Rainbow Trout |
Fillet |
2 |
2 |
0.75- 0.90 |
0.83 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Brook Trout |
Fillet |
1 |
0 |
ND( 0.48) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Gray Redhorse |
Whole |
1 |
0 |
ND( 0.42) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Black Redhorse |
Whole |
1 |
1 |
2.30 |
2.30 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Golden Redhorse |
Whole |
1 |
1 |
1.77 |
1.77 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Longear Sunfish |
Whole |
1 |
0 |
ND( 0.41) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Walleye |
Fillet |
3 |
1 |
ND- 0.86 |
0.41 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Chain Pickerel |
Fillet |
3 |
0 |
ND( 0.20- 0.24) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Black Crappie |
Fillet |
1 |
0 |
ND( 0.20) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Sea Catfish |
Fillet |
1 |
0 |
ND( 0.49) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
North Hogsucker |
Whole |
1 |
0 |
ND( 0.84) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Summer Flounder |
Whole |
1 |
0 |
ND( 0.71) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
2,3,7,8-TCDF |
Dolly Varden |
Whole |
2 |
2 |
0.37 |
0.37 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
(continued) |
Composite Bottom |
Whole |
1 |
1 |
0.86 |
0.86 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
Winter Flounder |
Whole |
2 |
2 |
13.30-13.73 |
13.52 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Bluefish |
Whole |
1 |
1 |
1.93 |
1.93 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
White Catfish |
Whole |
1 |
1 |
1.14 |
1.14 |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
Crayfish |
Whole |
1 |
0 |
ND( 0.57) |
NA |
Wet |
Various, US |
Background |
86-89 |
20 |
samples composite 3-5 fish |
|
TCDFs |
Bream |
NR |
13 |
13 |
7.8-86.5 |
44.3 |
Fresh |
Hamburg, Germany |
Urban |
84 |
4 |
|
Perch |
NR |
2 |
2 |
10.7-41.1 |
25.9 |
Fresh |
Hamburg, Germany |
Urban |
84 |
4 |
||
Y. Perch |
Whole |
1 |
1 |
1060 |
1060 |
NR |
Housatonic River, MA |
NR |
NR |
6 |
||
Carp |
Whole |
3 |
3 |
2.4-4.0 |
3.1 |
NR |
Mississippi River, MN |
Industrial |
NR |
8 |
Elk river power station |
|
Carp |
Whole |
3 |
3 |
1.0-1.3 |
1.2 |
NR |
Lake Orono, MN |
Industrial |
NR |
8 |
Elk river power station |
|
Blue Crab |
Meat |
2 |
2 |
133-164 |
149 |
Wet |
Passaic River, NJ |
Urban |
NR |
10 |
||
Lobster |
Meat |
2 |
2 |
23.0-31.2 |
27.1 |
Wet |
New York Bight |
Dump Site |
NR |
10 |
former sewage sludge |
|
Str. Bass |
Fillets |
2 |
2 |
77.2-108 |
92.4 |
Wet |
Newark Bay, NJ |
Urban |
NR |
10 |
||
Br. Trout |
Whole |
1 |
1 |
11 |
11 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Br. Trout |
Fillets |
1 |
1 |
8 |
8 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Rb. Trout |
Whole |
1 |
1 |
19 |
19 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Rb. Trout |
Fillets |
1 |
1 |
6 |
6 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
Lake Trout |
Whole |
1 |
1 |
18 |
18 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
TCDFs |
Lake Trout |
Fillets |
1 |
1 |
6 |
6 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
(continued) |
Coho Salmon |
Whole |
1 |
1 |
20 |
20 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
Coho Salmon |
Fillets |
1 |
1 |
6 |
6 |
NR |
Lake Ontario |
NR |
NR |
12 |
composite 3 samples |
|
TCDFs other than 2,3,7,8-TCDF |
Eel |
Fillets |
5 |
5 |
4.6-13 |
8.8 |
Fat |
Rhine River, Germany |
NR |
88 |
2 |
up & downstream Basal |
Grayling |
Fillets |
1 |
1 |
142 |
142 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
||
Barbel |
Fillets |
1 |
1 |
77 |
77 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
||
Carp |
Fillets |
1 |
1 |
14 |
14 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
||
Chub |
Fillets |
1 |
1 |
17 |
17 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
sample composite 5 chubs |
|
Eel |
Fillets |
1 |
1 |
1.5 |
1.5 |
Fat |
Neckar River, Germany |
Urban |
88 |
2 |
sample composite 2 eels |
|
Pentachlorodibenzofurans (MW=340.42) |
||||||||||||
1,2,3,7,8-PeCDF |
Carp |
Whole |
2 |
2 |
1-5 |
3 |
NR |
Lake Huron |
NR |
NR |
18 |
samples composite 3-5 fish |
Pike |
Muscle |
8 |
8 |
43-140 |
73.2 |
Fat |
Lake Vanern, Sweden |
Industrial |
88 |
19 |
samples composite 2-5 fish |
|
Pike |
Muscle |
1 |
1 |
39 |
39 |
Fat |
Hedesunda Bay, Sweden |
Industrial |
88 |
19 |
composite 5 fish |
|
Herring |
Whole |
1 |
1 |
0.4 |
0.4 |
Fresh |
Atlantic Coast, Sweden |
Pristine |
NR |
5 |
composite 2-5 fish |
|
Herring |
Whole |
2 |
2 |
1.4-2.5 |
1.95 |
Fresh |
Baltic Sea, Sweden |
Urban |
NR |
5 |
composite 2-5 fish |
|
Herring |
Whole |
2 |
2 |
0.8-0.9 |
0.85 |
Fresh |
Gulf of Bothnia, Sweden |
Industrial |
NR |
5 |
composite 2-5 fish |
|
Variousc |
Mixedd |
314 |
151 |
NR |
1.71 |
Wet |
Various, US |
Various |
86-89 |
20 |
samples composite 3-5 fish |
|
Sucker |
Whole |
15 |
1 |
ND- 0.62 |
0.33 |
Wet |
||||||